DODO Black Pepper Tofu Fish Balls 200g

Ingredients: Surimi 34% [FISH meat, sugar, ÀGGprofein powder, stabilizer
(E450(434. E45. water, tofu 20% (water, SOYA protein isolate, palm oil).
veger bisk ola (talm, SOYA), modified tapioca starch, SESAME oil, shallot,
malt, -slatiare (E624), sugar, black pepper powder 0.7%, vinegar, vipe pepper powder.
Akergenrad: For allergens, see ingredients in bold.

Freezer: STORAGE AND MINIMUM SHELF LIFE: In freezer (-18ºC or colder), see date label. Should always be stored frozen. Should not be frozen after thawing. Min -25, Max -18

Country of manufacture: Singapore

Nutritional value per 100g:
Energy: 546kcal/130kj
Fat: 7.0g - of which saturated fat: 1.5g
Carbohydrate: 9.0g - of which sugars: 2.0g
Protein: 8.0g
Salt: 1.8g