泰国猪肉河粉汤粉 300g Noodle Soup Powder Pork


Ingredients: salt, sugar, spices (garlic powder, onionpowder, white pepper powder, vegetable oil, 7% pork flavour powder (SOY sauce powder, salt, tapioca starch, sugar, pork flavour), SOY bean sauce (fermented SOY sauce powder, hydrolyzed plant protein, dextrose, sugar, maltodextrin, caramel powder, anti-caking agent (E554), flavour enhancer (E635)). Preparation: Boil 10 l of water, add the noodle soup powder and let it cook for a while, then ready to serve with noodles and porkmeat.

Energy 980kJ/234kcal
Fat 2,3g.
Of which saturated fat 0g.
Carbohydrates 49,8g.
Of which sugars 26g.
Protein 3,7g.



Allgeries: soy.

Product of Thailand.