丸将 花枝珍珠包 200g Stuffed Fish Tofu with Cuttlefish

Ingredients: Fish Meat[Snapper (Lutjanus Spp.)](Fish) (33.04%),Soybean Oil, Cuttlefish [Sepia Brevimana(Molluscs)](7.02%),Soy Protein(SoyBean), Sugar, Thickening Agent(E1412), Salt,Spring Onion, Favour Enhancer(E631, E627,E621), Onion, Egg White Powder(0.15%), Water.

Storage Guidelines: Keep frozen at -18°C or colder until best before date.
Do not refreeze after defrosting

Product of China