TOKIMEKI 酸奶巧克力饼干棒 40g

Ingredients: biscuit stick 63%: wheat flour 45.64%, sugar, palm oil, milk powder, gluten powder, salt, raising agent E500i, E503i, acidity regulator E 450i, emulsifier E322 (soy), vanilin; Yogurt flacor chocolate with cocoa butter alternatives 37%: palm kenel oil 39.62%, sugar, milk powder, whey powder, kefir flavor fermentation powder, lactobacllus, lactobacllus plantarum, lactobacllus acidophilus, bifidobateria, emulsifier E322 (soy), acidity regulator E330.